AyurvedPath Honey

About the product
Honey is a thick sweet liquid made by honey bees. The honey bees collect sugar from flowers they eat and then digest and then regurgitate and the end product is honey.

Honey is being used as both food and medicine from ancient times.

It offers several benefits and also it is healthy instead of refined sugar for diabetes patients.

1 spoon of honey contains 67 calories and 17-gram sugar including sucrose, maltose, glucose, fructose.

It doesn’t contain any preservatives, fiber, fat, protein, and added sugar.

It contains many antioxidants like phenolic compounds and organic acids. And it helps the body to prevent cancer, heart attack, and strokes. This is also beneficial for the eyes.

Blood pressure is also a major risk factor, but honey is helpful in lowering the blood pressure with the help of antioxidants present in it.

It improves the cholesterol and prevents the fatty build-up in the arteries which can cause strokes and heart attacks.

Benefits

• Better than refined sugar for a diabetic. patients.
• Reduces chances of strokes.
• Reduces the chances of a heart attack.
• Prevent diseases like cancer.
• Lowers blood pressure.
• Prevent triglycerides
• Heal burn
• Heal wounds
• Helps in better digestion of food
• Rich in antioxidants
• Helps improve cholesterol

• Suppress cough in children
  • Helps in weight loss
  • Heals cold and flu.

Ingredients

Pure honey.

Directions

Diabetes patients should use it as limited. It’s better than refined sugar but still, it’s high in sugar.

Dosage
maximum of 10 spoons a day not more than that.